Thursday, September 6, 2007

Thai-style Creme Caramel

A Thai version of the classic creme caramel dessert that is super-easy to make, melt-in-your mouth delicious, and healthier than traditional creme caramel! This easy dessert recipe calls for coconut milk instead of cream (coconut milk contains good fats that actually lower your cholesterol) - good for lactose-free diets. It also makes an elegant dessert to serve guests or take to a party. Best of all, this recipe can be whipped up in less than 10 minutes!

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[Source: About.com Thai Food: Most Popular Articles]

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