Afraid of cooking fish? Don't be! This simple recipe will teach you how to make delicious steamed fish step by step. In coastal Thailand, fresh fish is plentiful and delicious grilled or steamed in a wok. Try this healthy steamed version combining lemongrass, galangal (or ginger), and fresh coriander for a melt-in-your-mouth taste experience. Be sure to use fresh fish for the most succulent results.
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[Source: About.com Thai Food: What's Hot Now]
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